A wedge of oven roasted brie stuffed with candied pecans & seasonal berries, garnished with grilled apple, & drizzled in honey.
Toasted, buttery crostini topped with fresh mozzarella, fire roasted bell pepper, basil, & balsamic reduction.
$15 Half or $18 Full. Bone in or Boneless. Order by the pound or half pound Coated in Blackberry Barbecue, Buffalo, or Fire & Ice Sauce, served with a seasonal vegetable & a choice of dipping sauce.
Baked to fluffy perfection & topped with our proprietary blend of cheeses, herb oil, & signature spices.
Brussels Sprouts and Bacon$14.00
Halved Brussel Sprouts, oven roasted with Kansas City bacon & topped with our house herb butter.
Soups & Salads
*Add chicken, steak, or breaded cod to any salad – add $4.
Our house mixture of greens with juicy strips of grilled steak, avocado, goat cheese, fried tortilla strips, & chipotle ranch.
A mixture of romaine & spring greens with diced tomato, julienne carrot, black olives, & sliced cucumber.
Perfect Caesar Salad$10.00
Chopped romaine tossed in Caesar dressing with house croutons, shaved parmesan, & fresh-cracked, smoked peppercorns.
Pacific Northwest Salad$14.00
A mixture of romaine & Arcadian greens garnished with candied pecans, seasonal berries, avocado, feta cheese, grilled apple, & dressed with a light pinot vinaigrette.
Soup Du Jour$10.00
Full or $6 Half. Our in-house made, rotating soup.
Tomato Basil Soup$10.00
Full or $6 Half. A delightful blend of herbs & spices slowly simmered with roasted tomatoes & garnished with basil oil.
*Add chicken, steak, or breaded cod to any pasta dish – add $4
Dill Seared Chicken Breast$24.00
Atop a handmade potato vegetable hash, seared tomato, pinot dressed greens, with a garlic & herb jus lié.
Healthily cut & grilled to Chef’s perfection, served with seasonal vegetables, & piping hot duchess potatoes.
The all-time classic, dressed in our roasted garlic Alfredo, thinly shaved parmesan, & garnished with a green onion & rosemary blend.
Grilled to Chef’s perfection, plated alongside rosemary roasted potatoes & seasonal vegetables.
Mac and Cheese$18.00
Made with cavatappi, absolutely smothered in beer cheese & topped with toasted breadcrumbs & green onion.
Fish and Chips$20.00
Ale-battered with crispy, golden fries, fresh Southwest slaw & house-made tarter.
The Golden Girl$18.00
Wagyu beef with Cougar Gold cheese on a bed of grilled Honeycrisp apples & bacon jam with tobacco onions, fresh mint, heirloom tomatoes, & cider aioli.
The Fire Burger$19.00
The Fire & Ice signature burger built with grilled Wagyu beef & melted gorgonzola cheese on top of our roasted garlic bacon jam, apple cider aioli, & arugula.
Two beef patties with melted cheddar cheese, crispy bacon, green leaf, tomato, & fry sauce stacked high on a stout bun.
Stout beer bun holding a black bean burger, lettuce, tomato, house guacamole, minced peppers, Swiss cheese, fry sauce, & a cheddar crisp.
Pork Belly Burger$19.00
Slow roasted pork belly resting atop Wagyu beef & arugula with Swiss cheese & roasted garlic aioli.
Our take on the classic build. Wagyu beef, melted cheddar cheese, crisp green leaf, tomato, mayo, & onion on a stout beer bun.
Pork Belly Slider$16.00
Slow cooked pork belly, arugula, garlic aioli, & Swiss cheese.
Buttermilk Crispy Chicken Slider$16.00
Buttermilk crispy chicken, guacamole, tomato, fry sauce, & minced jalapeño.
Sliced brisket, cheddar cheese, caramelized onion, fry sauce, & a pickle.
Pulled Pork Slider$16.00
House pulled pork, Blackberry Barbecue sauce, & Swiss cheese.
Santa Fe Chicken Wrap$16.00
Mixed greens tossed with grilled chicken breast, black bean salsa, tortilla strips, shredded cheddar, & chipotle ranch.
Pulled Pork Sandwich$17.00
In-house made pulled pork seared & topped with melted Swiss cheese, tobacco onions, & Blackberry Barbecue sauce.
The Buttermilk Crispy Chicken Sandwich$19.00
House breaded chicken deep fried & sandwiched between two stout buns with guacamole, minced jalapeño, green leaf, tomato, & fry sauce.
Sliced brisket on a Philly roll with caramelized onions, cheddar cheese, fry sauce, & pickles served with a piping hot cup of au jus.
Pizza Du Jour$0.00
Market Price. Ask about our pizza of the day.
Grilled chicken, house cheese blend, Alfredo, & roasted garlic topped with fresh rosemary.
The Fire ‘Za$17.00
House-made pesto, grilled chicken, roasted garlic, sliced tomato, & cheddar/mozzarella blend.
House-made blackberry barbecue sauce, cheddar/mozzarella blend, Kansas City bacon, onion, & smoked provolone.
Red sauce, house cheese, & loaded with pepperoni.
House red sauce, pepperoni, Italian sausage, Kansas City bacon, & grilled chicken with house cheese & parmesan.
The Cheese Boss$15.00
The perfect blend of provalone, parmesan, fontina, mozzarella, feta, & white cheddar all on one pie.
Black Pepper Chicken$16.00
Black pepper cream sauce, house blend cheese, grilled chicken, mushroom, & onion.
House red sauce, ovalini, & fresh basil.
All kids’ menu items are served with a choice of fries, salad, sweet potato tots, or apple slices.
A large tortilla grilled with melted cheese.
A personal sized cheese or pepperoni pizza.
The king of the kids’ menu! Grilled, all-beef patty with all the fixings.
Mac and Cheese$10.00
Gooey cheese sauce over cavatappi pasta with toasted breadcrumbs.
Three hand-breaded chicken strips fried golden brown.
Cheddar & mozzarella melted on sourdough.
This chocolate delight is firm on the outside & gooey on the inside, served warm & covered in caramel sauce & whipped cream.
Better than your average waffle cone, this ice cream sandwich comes in chocolate, vanilla, or our rotating flavor tucked between two Belgian waffles with whipped cream on top.
Your own personal cheesecake topped with a house-made, rotating sauce.
The South Hill Scoop$9.00
The perfect end to the perfect night. Choose between: The Cheesecake Delight Vanilla ice cream, cheesecake chunks, whipped cream, & seasonal berries. Chocolate Overload Chocolate ice cream, brownie chunks, whipped cream, & chocolate sauce. Breakfast for Dessert Vanilla ice cream, warm Belgian waffle bites, bourbon maple sauce, & seasonal berries.